Assiette Provençale Provençal Tartlet of the Day and Saint-Nectaire Choux

AMUSE-BOUCHE Tartlet of Fingal smoked salmon belly, taramasalata, dashi keta Scottish roe deer taco, nameko mushrooms, mustard seed

Amuse Bouche Beef tartare tartlet, mushroom gel, salt-cured egg yolk

Nov 8, 2024 · CHRISTMAS EVE DINNER AMUSE BOUCHE Tartlet with smoked trout, smetana & caviar Oscietra (G) (D) Cocktail: Mediterranean Muse

Sous vide short rib, onion soubise, wild garlic, green peppercorn sauce

6-courses service - 31.12.2025 Amuse-bouche Scallop tartare on a tartlet, masago caviar, lime gel Foie gras lollipop with haskap berry and gingerbread crisp

CHEFS TABLE VSCRAMSVERCi BLANC CAL AMUSE BOUCHE GASTRONOME' TOMATO. BASIL. CURRY. LAVENDER LAVOSH AHA TUNA TARTARE* SAUVIGNON NEW ZEALAND …