Pork Cooking Temperature - National Pork Board
Finding the correct pork cooking temperature is the final step in plating a perfectly juicy, tender cut of meat. Pork today is very lean, making it important to not overcook and follow the recommended pork …
Pork Temperature Chart: Cook Your Pork To Perfection
Dec 2, 2024 · Here are the internal temps to go by when making any pork dish (except ground). The recommendations are the same whether you’re making chops or a roast. Please note these temps …
Safe Pork Temperature: What's the Temperature of Cooked Pork?
Oct 16, 2024 · At What Temperature is Pork Done? Here are the current USDA recommendations: Pork chops, pork loin, and pork tenderloin: Cook to 145° F (63° C), then rest 3 minutes. Ground pork: …
Is Pork Done at 145? The Definitive Guide to Pork Cooking …
Jan 13, 2025 · All cuts of pork, including pork chops, roasts, and tenderloins, should reach a minimum internal temperature of 145°F for safe consumption. This guideline applies to both fresh and whole …
The Perfect Roast Pork: What Temperature Should It Be Cooked To ...
Apr 27, 2025 · The USDA recommends that all cuts of pork must reach a minimum internal temperature of 145°F (62.8°C) followed by a rest time of at least three minutes. This rest period allows the juices …
Pork Cooking Temperature Guide: Safe Internal Temperatures
Dec 1, 2025 · The safe internal cooking temperature for whole-muscle pork cuts like chops, roasts, and tenderloin is 145°F (63°C) with a 3-minute rest time, according to the USDA Food Safety and …
To what temperature should I cook pork? - USDA
Dec 31, 2024 · Cook all raw pork steaks, chops, and roasts to a minimum internal temperature of 145°F (62.8 °C) as measured with a food thermometer before removing meat from the heat source. For …
What Is the Best Temperature to Cook Pork? (2025 Guide)
Oct 27, 2025 · The single best temperature for cooking most pork cuts is an internal temperature of 145°F (63°C), followed by a crucial three-minute rest period. This modern guideline from the USDA …
The Perfect Temperature for Cooking Pork in the Oven: A Guide to …
Cooking pork to the correct internal temperature is crucial for two reasons: Food Safety: Pork must be cooked to an internal temperature of at least 145°F (63°C) to eliminate harmful bacteria, like …
Pork Cooking Times And Temperatures For Every Cut - Southern Living
May 19, 2025 · It's best to cook these cuts of meat to at least 170°F, but not beyond 210°F to avoid drying them out. The sweet spot is between 200°F and 205°F for pulled pork and between 180°F and …