It's been a whirlwind few months for chef Johnny Curiel. The latest: His first restaurant, Alma Fonda Fina, is a 2025 James ...

Salvador Alamilla, owner and head chef of Amano, is a finalist for the Best Chef: Mountain region award from the James Beard ...

A Boston-area brewery is closing after nearly six years. BearMoose Brewing Company said in a Facebook post Friday that the ...

Felton chef Jessica Yarr of The Grove Cafe & Bakery is returning to the Pebble Beach Food & Wine festival, joining culinary ...

Chef Henji Cheung mixes Chinese ingredients with European technique for earthy truffle dumplings and branzino with chili sauce ...

Israeli cuisine from an award-winning chef, a Chinese restaurant with a family legacy, and a casual beach vibe spot ...

A small restaurant near the corner of Cleveland and Randolph avenues continues to garner acclaim from food critics across the ...

Illinois food is in the spotlight, five chefs and restaurants have been nominated for 2025 James Beard Awards.

A pair of Bluegrass State chefs are among the finalists named Wednesday for one of cooking's highest honors: the James Beard ...

Sara Bradley, owner/proprietor of Freight House Restaurant in Paducah, has been named a 2025 James Beard Foundation Award ...

The only New Mexico restaurant advancing to the final round of the James Beard Awards this year is nestled in the Village of Los Ranchos. Campo at Los Poblanos is one of five restaurants vying to win ...

The finalists for this year’s James Beard Foundation Awards are out, and a local chef is still in the running. Earlier this ...