Deaths from heart disease and stroke have declined in recent years, but they remain the leading cause of death for Americans, according to a new report from the American Heart Association.

Prime rib is better for your blood pressure, and ham is better for your cholesterol. Understanding this, along with your own ...

Adding lean pork to your diet could help you live longer, with minimally processed cuts boasting the same health benefits as chickpeas, lentils and beans scientists say.

The American Heart Association recommends eating two servings of fatty fish like sardines, salmon, oysters, anchovies, and mussels each week. These foods are all packed with nutrients that help your ...

In TODAY.com's Expert Tip of the Day, a cardiologist reveals whether you need to fast before a cholesterol test and which foods could cause a "spike" in the results.

The Friends of the Doylestown Library will host a presentation on cholesterol by Kate Devine, a health educator with Penn Medicine, Tuesday, Jan. 27.

In recognition of February as Heart Health Month, the Clinton County Health District is encouraging residents to prioritize ...

What you eat plays a powerful role in your heart health. Here, a cardiologist and dietitian share the best foods to eat for ...

Lamb can have both positive and negative effects on your cholesterol and blood pressure levels. Much depends on how much you eat and how it's prepared.

If you are ordering takeaways or fast foods, deep frying at high temperatures can lead to a modest increase in trans fats.

A clinical-stage biotechnology company developing a cannabidiol-based treatment for high cholesterol says it has successfully completed its first human study, reporting both a favorable safety profile ...