Sonoma County’s food scene is going greener. Discover the best local spots redefining plant-based dining with the same care, creativity and flavor that make Wine Country a foodie paradise.

Juicy tomatoes, soft eggplants, and sweet peppers packed with seasoned meat and baked until golden and tender.

Raise a glass this spring without draining your wallet. We have $3 oysters, $5 tacos, $9 mini martinis and $15 Moet all ...

Picture this: you're standing in a bustling farmers market, surrounded by colorful stalls overflowing with fresh vegetables.

Along with Halloween celebrations in October, Bakersfield also offers food and cultural festivals in an event-packed month. St. Demiana Coptic Orthodox Church's annual Coptic Orthodox Festival returns ...

Scientific Name of eggplant: We all know what an eggplant is, even if we call it something else, like aubergine or brinjal. We love to use this versatile food in everything from baba ghanoush to ...

Preheat the oven to 425˚F. Place the eggplants on a baking sheet and rub all over with 2 tablespoons olive oil, then arrange cut-side up and sprinkle with the salt. Bake the eggplants until tender, ...

A traditional Turkish dish, Karniyarik, being prepared with stuffed eggplants in the kitchen. The process involves carefully placing the eggplant in the pan with a spoon. Royalty-free licenses let you ...

My wife, Rabbi Naomi Levy, gave a sermon last Shabbat that changed my mind about Purim, a holiday I’ve never really liked. Dressing up annoys me. Most hamentashen disappoint me. With its costumes, ...

Bigger, tastier tomatoes and eggplants could soon grace our dinner plates thanks to scientists who have discovered genes that control how large the fruits will grow. Bigger, tastier tomatoes and ...