Cutlets, kebabs, lentil fritters and more rounded out the meal, while dollops of pungent garlic chutney and a cooling chutney ...
In an interview Mr Kwon Jaehan, Administrator of the Rural Development Administration (RDA), Korea, explains about the establishment of the Korea Partnership for Innovation in Agriculture (KOPIA) ...
Maryam Jillani, a food writer from Islamabad, shares her culinary journey through her new cookbook 'Pakistan'. Highlighting Eid traditions, regional flavors, and family recipes, she explores ...
Poorna Jagannathan, Asif Ali, and Sagaar Shaikh talk about the Hulu comedy’s wild story of accidental drug lords and how it ...
Pakistan Day is a time of celebration for the vibrant culture and rich heritage of Pakistan. One of the most cherished ...
Looking back, I can only imagine how my mother must have felt about our excitement when she pulled those aluminum-covered ...
A leading rights group says that Pakistan's authorities have intensified pressure on Afghan refugees to go back to ...
Is Pakistan’s Gen Z precisely what it is perceived and showcased to be by Pakistani ads? Or are they different? Is our understanding of them based on concrete research or evidence? Or is it based on ...
Ghulam Ali, another Pakistani businessman, said the closure of the Torkham ... The Hearst Foundations has awarded the Emergency Food Network with a $150,000 grant. The Hearst Foundations has awarded ...
The footage shows men in traditional attire dashing towards the food the moment they see plates placed within the mosque premises. Sharing the video, a Pakistani journalist wrote, “This is not a ...