Zucchini relish is a fun twist on the usual cucumber-based version, and you may find you actually prefer it. This recipe can ...

Caramelized onions get an umami boost thanks to beef bouillon, sherry, and butter to make these Frenched onions.

They play alongside the heat of harissa and cayenne pepper, which boosts the flavor of pearl onions ... While the stew cooks, make couscous and a sweet onion relish to complete the smoky, spicy, sweet ...

Caramelize the Onions (optional): In a skillet ... Serve: Cut the sandwiches in half and serve warm, with a pinch of salt and ...

A Jersey Mike's sandwich based on modifying the chain's #9 Club Supreme is going viral on TikTok right now. We tried it, and ...

Subway introduces the spiciest sandwiches in its history and celebrates by offering ghosters a once-in-a-lifetime shot at ...

Preheat the oven to 450 degrees. Combine the potatoes, onions, pepper flakes, 1 tablespoon salt, and 1 teaspoon pepper with 1 tablespoon oil in a large bowl, and mix well. Reserve at room temperature.

Comedy news outlet the Onion — reinvigorated by new ownership over this year — is bringing back its once-popular video parodies of cable news. But this time, there’s someone with real news ...

Or the beloved beef burger, which is a delicious blend of house-made beef patty, crispy bacon, smoked cheddar, fresh lettuce, ...

While I used to relish making all of my appetizers from scratch, I no longer have the time (or energy) to do that anymore.

I went up the ranks of the Scoville scale, dosing myself with Thai bird chiles, Scotch bonnets, habaneros, Trinidad Moruga scorpions and bhut jolokias, also known as ghost peppers, whose intensity ...