When I was growing up in Hawaiʻi, we’d drive around Oʻahu and look for smoke billowing from large rotisserie grills. That meant someone was cooking huli huli chicken, a teriyaki-flavored chicken that ...

Mochiko Chicken is a traditional Hawaiian chicken dish. Delicious bite-size pieces of tender chicken thighs are dredged in a mixture of mochiko flour (sweet rice flour), soy sauce, sugar and spices ...

Hawaiian chicken is sweet, savory, and endlessly satisfying thanks to the use of pineapple, bell pepper, and a honey-soy sauce. When prepared in the slow cooker, it's the ultimate make-ahead meal.

There are a zillion and six different things to make with leftover rotisserie chicken, but if you feel you've tried them all and are tired of chicken salad, chicken tacos, and chicken pot pie, here's ...

In the mixing bowl, combine soy sauce, ketchup, sugar, Creole seasoning, stock, ginger and garlic. Reserve 1 cup of marinate for later, by placing it in a air tight container and refrigerate. Add ...

Sweet and spicy, that’s the thing! This pineapple-soy marinade makes the grilled chicken extra tender by breaking down the proteins in the meat while infusing it with rich, gingery flavor. The salsa ...

LITTLE ROCK, Ark. (KTHV) -- We are continuing heart health month here on THV 11 with ways to stay healthy and prevent heart disease. Alexis Sims from the American Heart Association shared a delicious ...