Julia Child started cooking in her 30s and studied at Le Cordon Bleu. Two years after publishing her (now collectible) first ...

When prepping your Thanksgiving dessert menu, you’re likely to include notes of apple, pumpkin, and cranberry — and maybe ...

Pumpkin pie is a cold weather staple, and there are endless ways to amp it up. This creamy tip is chef-approved and will give ...

During Dessert Week, the five remaining bakers faced challenges including Basque cheesecake, orange and cardamom steamed puddings, and a free-standing trifle. Jasmine was named Star Baker for her ...

Celebrity chefs' professional lives revolve around creating and talking about food that's made skillfully from scratch. But that doesn't mean they don't sometimes crave fast food like the rest of us.

Step into the fascinating world of Giada De Laurentiis as she balances her glamorous culinary career with her private life, revealing secrets behind her success and charm. DOT might be forced to shut ...

South Carolina knows how to feed a crowd, and nowhere is that more obvious than at the state’s all-you-can-eat buffets. Sure, the fried seafood and smoky barbecue get top billing, but let’s be honest: ...

These 9 dessert recipes have that perfect mix of “did you really make this?” energy. They look fancy enough for a party but come together without a lot of effort. The best part is watching people ...

Trader Joe’s is my version of an adult amusement park. I go to get weekly grocery staples, of course, but a trip to the store is so much more than checking off a list. The retailer has a steady stream ...

It's fall, which means there's pumpkin spice everything on the shelves and in stores. And there's a reason we all love a PSL so much. According to research done at Johns Hopkins Kreiger School of Arts ...