The Korean Switch-On diet has blown up online lately, with folks swearing it melts fat fast while keeping muscle intact—all ...

Time Domain NMR analysis reveals critical data on water and fat interactions in plant-based meats, aiding in the development of better alternatives.

Barbie Cervoni, MS, RD, CD/N, CDE, is a registered dietitian (RD) and certified diabetes care and education specialist (CDCES). She has spent most of her career counseling patients with diabetes, ...

The review details how fibrous proteins such as collagen, keratin, and silk, along with adhesive proteins and elastin, can be tailored through chemical modifications and de novo molecular design to ...

Misconceptions about protein abound, from how much of it you need in a day to the best sources out there—the latter of which is important if you’re really trying to maximize your intake of the macro.

An artist’s depiction of hair, made out of keratin, denaturing when ions are present. Credit: Michael Rosnach A new sustainable method has been developed to break down keratins, transforming leftover ...

LILLE, FRANCE — Roquette is expanding its Nutralys portfolio with two textured protein solutions for plant-based formulations. The additions expand the company’s portfolio to now include pea, wheat, ...

Protein bars are a popular snack. They can be a simple and tasty way to squeeze more protein into your daily diet. But not all protein bars are created equal. Many varieties are loaded with added ...

Researchers have created a novel protein-based gel as a potential ingredient in sustainable and high-performance personal skincare products (PSCPs). This protein-based material, named Q5, could ...

If you have a meticulous skincare routine, you know that personal skincare products (PSCPs) are a big business. The PSCP industry will reach $74.12 billion USD by 2027, with an annual growth rate of 8 ...