Chow mein and lo mein are two noodle dishes that are staples in Chinese restaurants worldwide, each boasting its own loyal following. However, for many diners, distinguishing chow mein vs.

Per Chinese History: A Manual, chow mein, or chāu-mèn, translates to “fried noodles.” Lo mein , lāo miàn, means “stirred noodles.” So, the biggest difference is in how they’re cooked.

We asked Standard-Times readers to vote on their favorite Chinese restaurant in New Bedford. Here's what took the top spot.

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

London's Chinatown will be enlivened with a glorious Lunar New Year main parade on Sunday, February 2, as well as a litany of ...

Cook this authentic Chinese chow mein noodle stir-fry in less than ten minutes, adding any crisp seasonal vegetables you fancy. Each serving provides 580 kcal, 49g protein, 67g carbohydrates (of ...

Treat your family or friends to a classic Chinese beef chow mein. Once you’ve marinated the steak and prepped the veg this sensational stir-fry is really quick to cook. Each serving provides 545 ...

From sharing food with family to visiting temples and more, here are common Chinese New Year traditions you need to remember ...

One of the most sought-after dishes from a Chinese takeaway is the simple chow mein. However, if you're seeking a more cost-effective alternative, a homemade version might be just the ticket.

The Mark family eatery may no longer be churning out its iconic Fall River-invented chow mein sandwich, but luckily there remains a plethora of places to turn for tried-and-true Chinese classics ...

It’s Chinese New Year on January 29, and JW Marriott is celebrating with a special menu at its Asian in-house restaurant, ...