Your ragged lawn doesn't need a new mower, just sharper blades. Master this simple hand-sharpening technique using basic ...

We tested five top-rated knife sharpeners to see how they compare with ease of use, sharpening ability and value. One stood ...

The first sharpening method uses a metal file. "You'll need access to a bench-mounted vise to hold the blade in order for you ...

But be aware that if things go badly, you might scrape and mangle the blade edge, rendering it useless. Try this on a cheap knife, not fancy cutlery. Call in the pros to get your knives sharpened ...

The harder and tougher a blade is, the longer it will hold its edge. Broadly speaking, most manufacturers use one of three types of steel to make their blades: Carbon, stainless, and tool steel.

Kitchen knives have been part of the human meal since before the fork ever nicked a plate. A sturdy block of blades feels ...