This recipe is from Houston chef Anita Jaisinghani inspired by the book "Falastin" by the Palestinian chef, Sammy Tamini.

There's something incredibly satisfying about the combination of spicy, creamy buffalo chicken and sweet, tender bell peppers ...

1: Bring a large pot of water to a rolling boil, then sprinkle in a big pinch of salt. Add the pasta, and cook until al dente ...

If you love spicy cuisine, here are some healthy Mexican recipes for you to test out! You already know the walk-through ...

This bell pepper sandwich features turkey, cheese, and an olive spread; they can be served as is or quickly heated for melty ...

You can choose from a range of dippings sauces at Wendy's, but which tangy, sweet, or spicy option tastes the best? We tried 'em all.

Looking to add a pop of color and flavor to your dish with red bell peppers? Use these expert-approved tips to avoid common ...

In a large skillet, heat olive oil over medium heat. Add diced onion and bell pepper, cooking until softened and fragrant.

To make vegan zacusca, you will need two large eggplants, four red bell peppers, two medium onions, one cup of tomato paste, ...

Ever wanted to try the potato chip omelet from "The Bear" or Leslie Knope’s waffle recipe? What about Ted Lasso's famous ...

Stuffed Bell Peppers are a classic weeknight meal. If you like those, wait until you try this kicked up version of Roasted Sloppy Joe Stuffed Bell Peppers! Homemade sloppy joes are easy to make are ...

Asian cuisine is a wonderful fusion of flavors, textures, and spices. There are some signature ingredients that aren’t ...