Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. After years of selling out at Chicago farmers markets, Dorothy’s Bakery ...
Chicago’s dessert scene is about to get even sweeter. Kith Treats, the cereal-infused ice cream parlor from lifestyle brand Kith, is opening its first Midwest location on Saturday, October 4 on the ...
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