News

Chef Hajume Sato, who owned Sozai in Clawson, announced the closure on social media Sunday, saying, "It is clear that the ...
Chef Hajime Sato's 2024 James Beard Award was the first time the Best Chef: Great Lakes honor went to a sushi restaurant.
Ope Amosu turned a hobby into a thriving restaurant. The London, England, native is a child of Nigerian immigrants who ...
North Texans have had a chance to get to know the cooking of Anastacia Quiñones-Pittman through the years, most recently ...
He went off to Ole Miss thinking he’d be a scientist. Instead, he owns one of the hottest new restaurants in Houston. Here’s ...
Sozai chef Hajime Sato, who won a James Beard Award in 2024 for his sustainable sushi at his Clawson restaurant, will return ...
For the second year in a row, the Animae executive chef has made it through to the final round of the James Beard Awards ...
Krista Cole, who runs Portland, Maine tapas restaurant Sur Lie with chef Mimi Weissenborn, shares hiring tactics that any ...
James Beard has won five James Beard awards and has now entered the Gallen of Questions to discuss Philadelphia's food scene, ...
The James Beard Foundation has annouced the finalists for 2025 James Beard Awards; and five Illinois chefs, bars, and ...
The restaurant is led by James Beard-nominated Chef Christian Frangiadis, who had headed the original Spork concept since it ...
Chef Hajime Sato has closed his sustainable seafood sushi restaurant, Sozai, leaving a gap in Clawson's food scene.