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Hosting a cookout? You might find yourself skipping the burgers, steaks or ribs — beef prices have surged across the country ...
Aaron Palmer | Low n Slow Basics on MSN33m
Smoke, Shred, Repeat – Kettle Pulled BeefGot a kettle grill? Then you’ve got everything you need for killer pulled beef. This cook delivers bold bark, deep smoke ...
Max The Meat Guy on MSN55m
10 Days in Kimchi – This Beef Went Next LevelKimchi and beef don’t usually sit together for over a week – but I had to try. After 10 days of fermentation, the flavors ...
Thankfully, establishments that take quality wagyu seriously still abound, serving up cuts that actually taste like you're ...
Léon Marchand is out to break his own world record in the 200-meter individual medley Thursday at the swimming world ...
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