A month after his restaurants closed, James Beard Award-winning chef Rodney Scott was back preparing food for people last ...

Discover hidden South Carolina restaurants serving unforgettable barbecue, seafood, Southern comfort food, and local flavors ...

Students at the University of South Carolina are digging into the traditions and culture behind one of the South’s most ...

America’s road trip revival has a destination: the Carolinas. Seventy-one percent of Americans plan to drive on their next ...

Scott’s Bar-B-Que in Hemingway, South Carolina is a temple of smoke and flavor that’s been perfecting whole-hog barbecue for generations. What looks like just another roadside building is actually ...

There are bucket list experiences, and then there’s drinking in a bar where the previous customers might still be hanging around despite being dead for over a century. Capt Tony’s Saloon in Key West ...

CHARLESTON, S.C. (WCIV) — Pitmaster Rodney Scott returned to the smoker Friday evening, hosting a pop-up barbecue event at Munkle Brewing on Meeting Street. The pop-up comes after the recent closure ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The closures are part of broader ...

Barbecue in America is more than a style of cooking. It’s a regional identity. That identity is now colliding with the economics of running modern restaurant groups, and the strain is showing across ...

The closures happened abruptly, with no bankruptcy filing disclosed, leaving questions about what led to the restaurant ...

Mama's wrote on social media that it will likely be closing by the end of this summer.

From roadside shacks to barbecue institutions like Franklin Barbecue in Austin, here's the most iconic barbecue restaurant in ...