There s a wide world of chile peppers out there. But mild bell peppers, the scorching hot Carolina reaper and everything in ...

Today, we’re looking at another, perhaps less heralded hot-pepper-based-condiment: red pepper flakes. But what are red pepper flakes, exactly? What do they taste like? What pepper are they?

This holiday season, Flatiron Pepper Co. is offering gift sets that will allow any home chef, grilling enthusiast or spice ...

That’s fine, because chile pepper flakes don’t need a viral moment. Dried and crushed chile powder and whole chiles are vital ...

In a small saucepan, combine the water, organic cane sugar, sliced red bell pepper, and chili pepper flakes. Bring to a boil then reduce heat to a simmer for about 15 minutes, stirring occasionally.

Red pepper flakes are a mixture of crushed dried peppers ... paprika is often made from sweet varieties, including red bell peppers. (There are also paprikas that combine sweet, vegetal peppers ...

Here’s a Mexican version of chimichurri sauce. It’s a mixture of parsley and cilantro or sometimes the Mexican version uses ...

This recipe is from Houston chef Anita Jaisinghani inspired by the book "Falastin" by the Palestinian chef, Sammy Tamini.

A decidedly Southern spread with Northern roots, pimento cheese is a simple mix of Cheddar, red bell pepper and mayonnaise ... mayonnaise and red-pepper flakes over the Cheddar.

PITTSBURGH (KDKA) -- Rania Harris is putting an Italian twist on the classic burger. Katie O'Malley and PTL videographer Jeff ...

Season the chicken pieces all over with salt, pepper, piment d’Espelette and the crushed red pepper flakes and add to the ... toss together the frisée leaves, bell peppers, spring onions ...