To kick off 2026, the Tribune food team takes a look at three notable restaurants that opened last year: Buttercup in the ...

Today, two counter benches and five plywood tables lining a dark pink banquette are packed. The breakfast menu’s bacon and ...

Step into Shady Glen in Manchester, Connecticut, and you’ll swear you’ve stumbled through a time portal to an era when jukeboxes played doo-wop and ice cream sundaes were crafted with the reverence of ...

The classic blue and white checkered exterior stands like a time capsule from America’s golden age of diners, complete with ...

Yes, the Frost takes up significant counter space, and yes, it’s expensive at $400, but those are really the only cons I can ...