BHUBANESWAR: With the air quality deteriorating to ‘very poor’ quality in the state capital in the recent times, the ...

A recent Equipment World reader poll found 34% of respondents are already planning to use tech in 2026 to combat the labor ...

Delhi Public Works Department to monitor 200 anti-smog guns daily, aiming to improve air pollution control with real-time ...

Kiosk in Basti Jodhewal neither had CCTV cameras nor a security guard on duty; amount stolen yet to be ascertained ...

The cooler under the small grill was holding food at 45-50 degrees. The raw meat was previously holding at 41 degrees for 2.5 ...

The latest on U.S.-led Ukraine peace talks — and how leaks, deadlines and shifting drafts are already reshaping battlefield ...

Delhi's Education Minister Ashish Sood announced the installation of 10,000 air purifiers in government schools. This ...

A restaurant employee handled raw chicken with gloved hands, then wiped their hands off with a rag, according to a health inspection report.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.