If you’re carving a jack-o’-lantern, don’t throw away the skin or innards — every part is edible.

Don’t let your Halloween pumpkin haunt the landfill this November. More than 1 billion pounds of pumpkins rot in U.S.

Every year, more than a billion pounds of pumpkins end up in U.S. landfills after Halloween, releasing methane as they ...

Bill and Teresa Neptune of New Concord have won the Barnesville Pumpkin Show five times, but giant watermelons earned them an ...

Every dessert table benefits from a little variety, and we’re here to tell you, there can be SO much more to Thanksgiving ...

A survival garden is filled with crops that are nutrient-dense and can be preserved for future use, including potatoes, squash, asparagus, and so many more.

Over 1 billion pounds of pumpkins rot in U.S. landfills annually, contributing to methane emissions. Experts suggest eating, composting, or donating pumpkins to reduce waste.

Don’t toss your pumpkin after Halloween—learn how to compost, cook, feed wildlife, and decorate with pumpkins to reduce waste ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies The banana pudding ...

A chocolate éclair is just a chocolate éclair – but it’s the platonic ideal of what a chocolate éclair should be, with choux pastry that’s light yet substantial, pastry cream that’s rich without being ...