This fresh summer pasta can be eaten hot or cold and comes together in just minutes. It's 15 Minute Italian Garden Pasta and it's amazingly delicious! ✅Ingredients • 1 pound spaghetti pasta • 2 large ...

Our social media feeds are full of trendy dishes, but many chefs say that sometimes the most flashy meals are the ones ...

Ten years ago, Marc Vetri wrote the acclaimed Mastering Pasta — equal parts dough science and cookbook. Now consider the last ...

Many of us will have experienced our pasta disintegrating into a beige mush – particularly for gluten-free alternatives. So ...

Discover hidden Italian cafés across California where every dish tastes like Nonna’s secret recipe — homemade, heartfelt, and full of old-world flavor.

Martha Stewart revealed what her three most important tips are for anyone getting ready to host a celebration this holiday ...

For far too long, pumpkin, and pumpkin spice in particular, has been “dinged as basic,” Pelosi said — the territory of “messy-bun sporting and scarf-wielding” coffee shop patrons, he noted in his new ...

Start by makeing the filling. To do so, warm the olive oil in a small pan and gently sauté the shallot until soft and ...

Alton Brown not only knows how to cook pasta, but he also freely shares his techniques. Here are some best practices from the ...

For home cooks seeking to save time during the week without compromising on taste, ready-made sauces for a quick pasta dish can be an appealing option. They're budget-friendly, readily available and, ...

I love eating pasta for dinner year-round, but there’s no doubt that I crave it even more in the fall. As the weather crisps up, I yearn for its satisfying coziness, whether it’s doused in butternut ...

The weather is finally cooling, and the crispness is unmistakably in the air, signaling the start of our favorite season. For me, this means making my apartment smell irresistibly inviting. There are ...