Ingredients • 1 large butternut squash • 2 tablespoons olive oil • 2 cloves garlic minced • 1 teaspoon salt • 1 teaspoon black pepper Instructions 00:03:19 - Quick recap How to Make Roasted Butternut ...

The cold weather is in full swing and one thing that you see at every farmer’s market and in every grocery store is butternut squash. This vegetable can be intimidating — even to those who have cooked ...

Butternut Squash Loaf with Spiced Icing is a moist, tender quick bread made with butternut squash puree, warm pumpkin spice, ...

Ina Garten adds curry powder to butternut squash soup for a bold, warm twist. Roasting squash, apples, and onions enhances ...

Butternut squash is a beloved fall produce, but because of its irregular shape, firm skin, and density, it's often seen as difficult to prep. Using a sharp knife, a vegetable peeler, and these simple ...

There’s a certain kind of magic in cooking this time of year – when the markets are full of knobbly roots, crisp apples and late-season squashes, and the air feels cool enough to turn the oven back on ...

If you love fall’s bounty but dread peeling winter squash, we have good news: You probably don’t have to. “Stop peeling your squash and start enjoying the whole squash!” says Rúnar Pierre Heriveaux, ...

Versatile soups can be used to hide vegetables, heal colds and coughs, and keep you warm in the cold winter evenings.

The Morphy Richards Compact Soup Maker is perfect for small households or individuals, producing up to three servings of ...

Fall is here, which means it’s time to pull the soup pot out from the back of the cupboard, brush off the cast-iron pans, and start whipping up some cozy fall meals.