In a clip from her Food Network show, Garten is seen making buttermilk Cheddar biscuits from scratch, up until it's time to ...

This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

Hardee's Nashville Hot Chicken is perfectly crisp and spicy, and using refrigerated biscuits to build a sandwich makes the ...

Craving real biscuits? These chains still hand-make flaky, buttery biscuits fresh daily instead of using frozen dough.

This biscuit vegan chicken pot pie is another American favorite that's perfect for large families or gatherings ...

No need to roll or cut out dough in these easy butter swim biscuits that are toasty on the outside, tender on the inside, and ...

This time of year, many of us are looking for fun, festive ways to upgrade everyday foods (ideally super easy upgrades, as we're barely surviving the holiday rush!). Between school events, last-minute ...

Hosting a party? Got a large family eager for some tasty, sweet and savory breakfast options? Wondering what food focus will please the most people? Take a look at this collection of breakfast ideas ...

These flaky, buttery biscuits are the best you’ll ever make—and they deserve a spot on your Christmas menu this year.

This Black Southern peach cobbler recipe highlights classic soul food flavors with spiced peaches and a buttery biscuit crust ...

This simple South African favourite uses Tennis Biscuits and Peppermint Crisp to create a creamy, refreshing treat that’s ...

Bojangles began with a belief in bold flavor and genuine hospitality, with the first restaurant opening in 1977. The brand now has more than 840 stores in 20 states and is continuing to break into new ...