Fermented hot sauce recipes bring a world of vibrant flavors and gut-friendly probiotics right into your kitchen. Combining the fiery kick of hot peppers and chili peppers with the ancient art of ...

while fermented hot sauce calls for peppers, salt, and water to spend a lengthy stint sealed in a jar, developing funky flavors before being blended. Read more: What These Imitation Foods Are ...

The refrigerator versus the pantry, everyone has an opinion on where the hot sauce bottle should go. But is there a definite ...

Does hot sauce go bad? Learn how long it lasts, and how to know if you need to discard your bottle before it makes you ill.

Rated a seven of ten on the Heatonist’s scale, you may expect a wallop from La Pimentarie’s Forbidden Fruit, and it does ...

Buckwheat and mugunji jeon (a type of aged kimchi) is served with a salad of “Today’s Harvested Lettuces”, which are ...

From Neapolitan-style pies to Roman-style pinsas, try these new metro Atlanta restaurants that feature pizza on their menus.

I went up the ranks of the Scoville scale, dosing myself with Thai bird chiles, Scotch bonnets, habaneros, Trinidad Moruga scorpions and bhut jolokias, also known as ghost peppers, whose intensity ...

and bánh xèo (Vietnamese sizzling cakes), while pure fish sauce complements hot pot, steamed dishes, and boiled foods. Vietnam's fermented fish sauce. Fermented fish sauce ranks 96th with a score of 3 ...

From Nigeria to Senegal and everywhere in between, West Africa is home to a rich culinary culture that transcends national ...

Related: We Asked Southern Living Test Kitchen Pros Their Favorite Hot Sauce—And This Was Their Pick Hot sauce is a condiment made from chili peppers ... and can be fermented or fresh.