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Mira Kapoor is currently in America, but her love for Indian cuisine hasn't stopped her from cooking a desi meal.

Gradually add the milk, whisking constantly, until smooth. Season with salt and pepper and bring the sauce to a gentle simmer, stirring frequently. Cook for around 4 minutes, until thick and silky.

Season the marinated steaks with salt and pepper and fry for 1½–2 minutes on each side, then transfer to a warmed plate to rest. Wipe the frying pan with a piece of kitchen paper, add the ...