Emeril Lagasse knows how to take it up a notch in the kitchen, and that includes how he chooses to eat his snacks. You'll never guess how he preps his chips.

You might want to skip Whole Foods for these potato chips as their underwhelming option isn't worth the cost compared to better tasting, cheaper brands.

Add Yahoo as a preferred source to see more of our stories on Google. A bowl of plain potato chips next to some sour cream dip. - Pixel-Shot/Shutterstock As much as we all love Zapp's Voodoo Chips, ...