A member of the lifestyle media since the mid-aughts, Ellie Martin Cliffe joined the Taste of Home team in 2010 and has since edited and written for books, special interest publications, the flagship ...

This story appears in the December 2015 issue of National Geographic magazine and is part of National Geographic’s Future of Food initiative, a special five-year project that seeks to show how ...

Humans derive their sense of taste from tastebuds, which allow us to identify bitter, salty, sour, and sweet. In 1990, umami was identified as the fifth taste. Many animals also get their sense of ...

In partnership with Billboard & DoorDash, María Becerra solves her cravings by cooking vegetarian guiso and highlights how ...

While Boston boasts a proud Irish heritage, Jason Waddleton thought it was important to represent his Scottish culture. In 2010, the Scotland native opened the city’s only Scottish bar – The Haven – ...

"Wedding taste testing !!!" she captioned the photo ... on doing the long engagement" because of how long they've been ...

Perhaps a mushroom-filled pâté choux with Feykir cheese foam is more your thing. Either way, you can get your Iceland on at Seattle’s annual Taste of Iceland Festival. The festival, which tours in a ...

Magazines are hardly dying, judging by a new report from the News/Media Alliance: Magazine Media: Influential, Engaged & Action-Oriented. For one thing, readers do not seem to be turned off by the ...

Taste, our annual food-filled extravaganza, returns for its 14 th year on November 7, and we’re so excited to party with you. Tickets are on sale now, and it’ll be a night to remember as we ...

Simone Biles is expanding her gold-medal legacy into the culinary world with her upcoming restaurant, Taste of Gold, set to open in Houston’s airport. PARIS, FRANCE – AUGUST 05: Simone Biles ...