You've heard the phrase, "As American as Apple Pie." But nothing is more American than Tabasco Pepper Sauce.

Tabasco is an American classic of hot sauces, founded in 1868 in Louisiana. Generations have loved and adored the spicy pepper sauce on everything from scrambled eggs to Bloody Marys and micheladas.

Avery Island, Louisiana isn’t on the way to anywhere. A salt dome disguised as a junglescape paradise, it lies amongst the bayou and channel encircled hinterlands of the state’s southern heel.

Tabasco sauce is a Louisiana product with international reach. A short story in The New York Times focuses on its origins, revealing that the spicy sauce, produced in Avery Island, has had customers ...

There aren’t many hot sauces in the world more ubiquitous than Tabasco. You’ve seen it at every diner in every corner of the country. It’s made an appearance at every supermarket you’ve ever been to.

Add Yahoo as a preferred source to see more of our stories on Google. For the many who enjoy it, the concept behind this sauce is straightforward. It delivers intense heat and, in turn, garners a lot ...

LAFAYETTE, La. – The iconic makers of Tabasco recently discovered a painting of The Last Supper which features a bottle of its original Louisiana hot sauce hanging on the walls of a church near ...

Tabasco's Original Red Sauce isn't generally considered to be a mouth-burning, tear-jerking hot sauce; it adds just a dash of heat on everything from scrambled eggs and soups to burgers and wings.

Is there a consensus on whether it's better to store hot sauce in the fridge or the pantry?

Some clever nurses at University of Texas Southwestern Medical Center have found a safe way to prepare for Ebola treatment in one of the two new biocontainment units promised by Gov. Rick Perry in ...