Understanding the basics of knife steel will also help make your time outdoors more enjoyable because your blade will perform the way you expect it to. A combination of stainless and carbon steel ...

The only thing I wouldn’t use it for is chopping through bones, since the blade is made from molybdenum high-carbon stainless steel that’s more prone to chipping than standard stainless steel.

It's important to dilute the vinegar because this pantry staple can corrode stainless steel razor blades if it's concentrated ...

Dr. Shirazi says the most important factor to consider is a blade that is made from a durable, high-quality material. The best devices we've tested feature a stainless steel blade. That's because ...