Add extra ingredients when you steam vegetables or use different techniques to seal in the flavor and the moisture ... Do you know why butter always tastes better when eating at a restaurant? One of ...
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Alternatively, pre-cook your vegetables before freezing. Prepare as if you were going to eat it straightaway then ... then leave to go completely cold. Bag, seal and label as above.
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Zucchini can be used in so many different dishes that you'll definitely want to make the most of however much you have.
Place one of the remaining pastry circles over each, pressing down at the edges to seal. Sprinkle each pasty ... Set aside to cool slightly before eating with a tomato salad.