The spiciest food on the planet is the Trinidad Scorpion, a golf-ball-sized pepper cultivatable in most parts of the world "You take a bite. It doesn't seem so bad, and then it builds and it ...

Ranked as the Guinness World Record’s hottest pepper, the Carolina Reaper peaked at about 2.2 million Scoville Heat Units, the scale used to rank how spicy peppers are.

“The pepper vine is a perennial ivy-like climber which adheres itself to a support tree or man-made structure.” Schwartz explained: “The black peppercorn is a small berry picked just as it ...

Some people claim that cayenne pepper may help you lose weight by curbing your appetite and boosting your metabolism. However, there are more important weight loss methods to consider. Cayenne ...

Store black pepper in the same way as other spices. Whole peppercorns keep for longer than ground pepper. Remember: ready-ground and cracked pepper will eventually go stale, just like other ground ...

Pepper vines typically start yielding in three years, and according to research from ICAR, they reach their full yield potential in six years. The vines usually start to flower in May and June ...

I went up the ranks of the Scoville scale, dosing myself with Thai bird chiles, Scotch bonnets, habaneros, Trinidad Moruga scorpions and bhut jolokias, also known as ghost peppers, whose intensity ...

The LD of Pepper Palace's LD50 hot sauce stands for "lethal dose," and that's a pretty accurate title since this mixture of ...

Out of everything we tested, the Latent Epicure Battery Operated Grinder Set was the best pepper grinder, scoring the highest in every category. Despite its sleek, low-profile design, it surprised ...

The International Organization of Vine and Wine (OIV), a sort of "U.N. of wine" which brings together experts from the sector, called for "sustainable development" of the vine Sunday, following a ...

“The pepper vine is a perennial ivy-like climber which adheres itself to a support tree or man-made structure.” Schwartz explained: “The black peppercorn is a small berry picked just as it ripens from ...