Peppery, hot flavors mix with a sweet and sour sauce in this quick Szechuan stir-fried beef. Any type of steak can be used for this recipe. Many markets sell beef already cut into stir-fry pieces.

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Chicken Chopper Rice is a Mumbai street-style Indo-Chinese favorite that combines chicken fried rice with scrambled eggs, veggies, and a bold Schezwan gravy, topped with fried noodles for crunch. A ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 2 servings 1/2 cup long-grain white rice 1 teaspoon red pepper flakes 1 tablespoon reduced-sodium soy sauce ...

Order Lamb on toothpicks, which lives up to its name with bite-size morsels of lean lamb, each skewered on a toothpick, and amped up with an avalanche of toasted red chiles (and a jolt of Szechuan ...

After establishing an ardent fan base with two locations in New York, Szechuan Mountain House has opened in Rowland Heights. Chef Zhi Min Zhu, the restaurants’ culinary director from Sichuan, has ...