Fresh herbs, lemon juice, and red wine vinegar give this dressing a blast of flavor. It’s perfect for all your salads or use it as a marinade for meats and vegetables.

For the salad dressing: 100ml red wine vinegar1 tsp Dijon mustard 1 tsp dried oregano 1. To make the flatbread dough, place the flour, salt and baking powder in a mixing bowl and mix well.