Red pepper—also called bell pepper, red bell pepper, capsicum, or sweet pepper—has a mildly sweet yet earthy taste. These peppers are fully mature versions of the more bitter green bell peppers. The ...

Bell peppers are one of the most versatile vegetables. They are delicious raw or cooked, as the focal point of a dish, or blending into the background. If you’re trying to add nutrient-dense foods to ...

Between all the exciting ingredients that come and leave the fridge, you can always find red bell peppers sitting somewhere in the crisper drawer, an ever-reliable presence. From there, they're often ...

Bell peppers are one of the most versatile vegetables. They are delicious raw or cooked, as the focal point of a dish, or blending into the background. If you’re trying to add nutrient-dense foods to ...

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