Few foods are as all-American as chili, whether it is rich Texas-style chili con carne, fiery Arizona style or the myriad of variations in between. In France we had all sorts of meat pies and ground ...

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Is there a better comfort food than chili? As an added bonus, this vegetarian chili recipe is as nutritious as it is hearty on a chilly night. Legumes are low in fat yet loaded with nutrients, such as ...

This heart-healthy recipe for a hearty winter chili featuring sweet potatoes, black beans, and lentils is low in fat and a favorite of a famous cardiologist. January is basically a month-long ...

When it comes to substituting ingredients in recipes, there are two kinds of cooks. On the one hand, some folks abandon making the recipe altogether. The other, more adventurous cooks, feel confident ...

Pullman will be hosting the 35th annual lentil festival on Saturday, with activities for the entire family, including the world’s largest bowl of lentil chili – a 350-gallon vat prepared by Washington ...

It’s been called both a “bowl of blessedness” and the “soup of the Devil,” and it’s the stuff of legend. Frank and Jesse James reputedly downed a few bowls before pulling some of their heists -- and ...

Lentil chili with merguezTotal time: 1 hour, 20 minutesServings: Makes 16 to 20 (1-cup) servingsNote: Merguez sausage can generally be found at gourmet and cooking supply stores. Harissa can generally ...

1. Heat olive oil in large soup pot over medium heat. Add onion and sauté for 3 minutes. Add garlic, chili powder, cumin, oregano and cayenne pepper. Sauté for 1 minute. Add broth, lentils and tomato ...