The recipe of success for executive chef Lance Seeto was formulated more than three years ago when he left Australia to take up the lead culinary role at the five star Castaway Island Resort in Fiji.
WHERE once Fiji resort menus featured shrimp cocktails and fish and chips, there are now incredible flavours woven through unique offerings worth raving about. Taking the influence of the Indian and ...
Fiji Airways unveils the latest suite of changes to its onboard passenger experience, which includes a new Signature Dish, designed by renowned Fiji-based chef, Lance Seeto, an updated FijiTime in-fli ...
There's no TV or internet in guest rooms at Castaway Island - a gutsy move for an exclusive resort. Photo / Supplied Fiji's first foodie ambassador and celebrity chef leads a new wave of South Pacific ...
Chef Lance Seeto may have been raised in Australia but he's advising the people of his adopted Pacific home to return to traditional foods to reduce obesity and other health problems. The ...
Bugs for dinner? That’s what I ordered at the Sundowner Bar & Grill during a recent stay at Outrigger on the Lagoon in Fiji. Turned out this was a very un-Fiji thing to eat as it actually referred to ...
Treat for senses: chef Lance Seeto uses local produce to tell Fiji's story on a plate at 1808 restaurant. Mal Chenu goes to Castaway Island to meet Fiji's new No.1 culinary wok star.
The Fiji tourism industry contributes about $89million in taxes annually, it was revealed recently by accounting firm, PricewaterhouseCoopers, which conducted a survey that was presented at the Fiji ...
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