James Martin takes a road trip to the country that inspired his cooking career. Travelling in Keith Floyd's motor, he creates delicious new recipes in idyllic ...

James Martin embarks on a culinary tour around the country that inspired his career - his first stop is St Emilion, the place that inspired his passion for food.

James Martin's French Adventure 20 episodes James visits Languedoc - which is famous for its wine and the hearty and meaty dish of cassoulet - and wanders in a very special museum dedicated to ...