Fermented hot sauce recipes bring a world of vibrant flavors and gut-friendly probiotics right into your kitchen. Combining the fiery kick of hot peppers and chili peppers with the ancient art of ...

Seriously—this ghost pepper hot sauce recipe from Nomageddon is so hot, you'll need to wear gloves during prep. Get Recipe ...

Rated a seven of ten on the Heatonist’s scale, you may expect a wallop from La Pimentarie’s Forbidden Fruit, and it does ...

Rinse them under cold running water and then prepare according to the recipe ... way you would a sweet pepper. To roast fresh chillies, place them under a very hot pre-heated grill, directly ...

From Nigeria to Senegal and everywhere in between, West Africa is home to a rich culinary culture that transcends national ...

Recipes on the website include such traditional Haitian dishes as griot (roast pork belly), where the slaw stands in for hot peppers ... These fermented pickles are flavored with peppercorns ...

Cooking with apple cider brings an immediate earthy sweetness to dishes. It’s extremely versatile and can be used in both sweet and savory recipes.

Season the brisket with plenty of salt and pepper ... melt in your mouth. In a hot sauté pan or wok, add olive oil and quickly sauté the garlic and the fermented black beans.

No road trip is complete without yummy road food, regardless of the destination—especially if some of your passengers are ...

Lidey Heuck’s easy recipe for braised white beans and greens with Parmesan boasts five stars and more than 11,000 reviews.

Comforting Senegalese maafé meets Japanese onigiri, reflecting a couple’s culinary overlap.