If you're one of those who say that cooking takes up a lot of time, this is the recipe for you. With some high-quality eggs, ...

You'll probably want to double this recipe right away ... Coat the freshly baked garlic knots generously in the remaining garlic butter, sprinkle with parsley and top with a generous dusting ...

This versatile recipe can get extra cheesy if that’s what you’re craving. Heat the oven to 400 degrees. In a small bowl, stir together butter, garlic, Parmesan and parsley. Add salt and ...

I followed marinara sauce recipes from Alex Guarnaschelli, Tyler Florence, Giada De Laurentiis, and Ina Garten to see which ...

These easy garlic butter potatoes are crispy on the outside, soft on the inside, and bursting with buttery, garlicky goodness ...

Scottish Stovies, a traditional dish from Scotland, has been a source of comfort for generations. Originally crafted from ...

and drain before proceeding with recipe. In a medium mixing bowl, mix carrots, parsley and rinsed capers. Set aside. Make the dressing: Chop garlic, then finely mince along with a pinch of salt.

Chickpea Salad Ingredients ½ European cucumber ¼ large red onion 1 cup cooked chickpeas 7 mint leaves 2 sprigs parsley 4 ...

Preheat oven to 425°F. Line a baking sheet with foil and spray with olive oil spray.

For the stock, heat the oil in a saucepan and gently fry the prawn heads and shells, onion and garlic for 3-4 minutes ... to taste, with salt and freshly ground black pepper.

This chilled soup features vibrant beets, hearty beefsteak tomatoes, cucumber, and a tangy cold broth to tie it all together.