It is generally not recommended that you consume moldy bread. Some molds have mycotoxins, harmful compounds that may cause ...

You can't just cut it off!

This article first appeared in Business Insider. Humans first started baking bread around 30,000 years ago. Since then, we have been trying to make it last longer. As soon as bread comes out of the ...

Right now, someone somewhere is groaning in frustration at the sight of mold splotches on their bread loaf. We’ve all been this person, deeply craving a sandwich or a deliciously spongey nosh, only to ...

When you notice green fuzzy stuff growing on a few slices of bread, you know that you definitely shouldn’t eat it and that it should go straight into the trash. But what if you’re in a rush to make a ...