A small but growing segment of the market for sparkling wine—whether from France, Spain, Italy, Israel, South Africa, or Austria—falls into the rather niche category of “kosher” wine. For those not ...
The wine is composed of three grape varieties — 35% cabernet sauvignon, 35% garnatxa negra and 30% samsó — and matured for 12 months in new and one-year-old kosher French oak barrels.
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