Chicken is one of those rare dinners everyone gets excited about, no matter what generation is gathered around the table.

When you think about it, fried chicken makes for a natural, crowd-pleasing swap for roast turkey on your Thanksgiving table. It’s done entirely on the stovetop, which frees up oven space for the rest ...

This nearly effortless brisket gets a savory boost from onion soup mix and a garnet glaze from fresh or frozen cranberries. Justin Chapple is a chef, recipe developer, food writer, video host, and ...

1. Preheat oven to 375°F. 2. Whisk together cranberry sauce, dressing, and dry soup mix. Whisk in water. 3. Spray a 9×13 inch baking dish with cooking spray. 4. Place chicken in the baking dish. 5.

Getting your Trinity Audio player ready... I once did a stint as a private chef for a family of five. Each night, I was expected to create two different meals – something delicious and refined for the ...