Curators are used to hearing the question, “You call that art?” when visitors are confronted with objects or performance pieces that don't fit into their notions of what constitutes art. But a pair of ...

In “Culture of Craft,” Quinn Cook ’29 documents the culture and people engaged in the crafts and practical arts and what we might learn from them. When most people think of “crafts,” usually within ...

In “Culture of Craft,” Quinn Cook ’29 documents the culture of craft, those who practice it and what we might learn from them ...

The flags of 22 Spanish-speaking countries stand outside Liberty Hall in celebration of Latinx Heritage Month. Recognized in the U.S. from Sept. 15 to Oct. 15, Latinx Heritage Month has been an ...

Tanya Aguiñiga designs environments in which people experience the beauty of handcrafted space. Tanya was raised jointly in Tijuana, Mexico and San Diego, California. Her work expresses an effort to ...

If it weren't for their sign, you wouldn't know the unassuming Mid-City house with a terracotta roof on South Solomon Street was the creative playground where many of New Orleans' krewes make their ...

A woman sits in the sun at a six-foot-tall loom, weaving a huge American flag out of cut strips of fabric and canvas. The flag will take 25 hours or so to complete and will be woven entirely by hand.

It's hard to ignore the craft beer explosion over the last several years in Dallas-Fort Worth. Stores that once carried standard beer selections now stock an interesting range of styles and flavors -- ...

The first thing that hit me about Portugal? The streets. Narrow, cobblestoned, and full of attitude. The kind that makes you regret packing anything with a heel. The buildings were covered in these ...

Long before hipsters, long before foodies, long before farmer's markets that act as auditions for Whole Foods, there was "craft." The term, which today can describe everything from cocktails to pizza, ...

The first time we meet is over India pale ales. A month later, Oktoberfests are all around. We discuss the merits of a simple pepperoni slice and how a solid lager is the best indication that a ...