Asking Colombians Hernán González-Osorio and Cristian Salinas how the coffee they get in the United States compares to the ...

Here's what coffee lovers should know about these seven coffee-growing regions, including the type of beans produced, flavor ...

Global Coffee Report explores the coffee origins where production is booming despite industry-wide climate challenges.

There are many secrets to the global success of Colombian coffee, but location is an indisputable factor. The soaring valleys south of Medellín make up the nation’s main coffee-growing regions ...

Colombia's coffee production for the year 2022 will reach 12 million bags, weighing 60 kilos each, according to National Federation of Coffee Growers (FNC) Manager Roberto Velez. “Magnificent ...

In the highlands of Colombia, where arabica coffee thrives, a study has unveiled the potential ... Coffee, a crucial cash crop for many tropical regions, faces unique storage challenges. As a seasonal ...

The government may not have made this national dish official, but every Colombian restaurant serving traditional cuisine has ...

That includes the Department of Antioquia and the mountainous coffee zone ... hailing from the Paisa region, which includes Medellín, the capital of Antioquia and Colombia’s second largest ...