Join us for a full day of fishing, cooking, and sharing as we head to a beautiful mountain lake and reel in massive carp. What follows is a warm village gathering, where we prepare a hearty dinner ...

Try making these dishes at home, including a recipe from Nathan Brown, executive chef of The Ritz-Carlton Beijing Financial Street, for one of the most popular carp-based Chinese dishes - Sweet and ...

Hello folks. Today I'd like to share with you my personal recipe for homemade boilies. This is the recipe which I use when ...

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Asian carp, also known as Kentucky blue snapper, may become available in Louisville soon as the RCB Fish Co., near Paducah, Ky., talks to investors about expanding markets for the white, clean-tasting ...

Reporting from Chicago — Asian carp may indeed be poised to destroy commercial fishing as we know it in the Great Lakes, but Reggie McLeod likes his smoked or pickled. The Vietnamese community cooks ...

It’s a sure bet that the first brave soul who popped a slithering snail in his mouth was hungry. How about the first guy to swallow a raw oyster or slurp up fish eggs? These foods are not only edible ...

Got a hankering to taste some fried carp? Or would a carp burger, carp sausage or chili-con-carp be more likely to land on your plate? You'll have a chance to try all of the above during the ...

Americans can be picky about their fish, and if you ask a typical seafood lover if you can eat carp, you might get a puzzled look in return. This isn’t because carp aren’t edible. They definitely are, ...