WEBVTT A COOKED PATTY OF GROUND BEEF WITHIN A SLICED BUN...IS PROBABLY THE SIMPLEST WAY TO DESCRIBE A BURGER. BUT OUR GUEST KNOWS HOW TO TAKE BURGERS TO THE HIGHEST LEVEL POSSIBLE. LET'S WELCOME ...

The flavor combinations might seem a tad alien as burgers go, but Area 51 Burger Bar’s menu is quickly catching on.

burgers, dripping juices all over, made for unwieldy party grub, and made shooting photos that much more fun. Jump for more shots from last night’s affair, plus more on how The Grape’s coping with ...

The doors open Monday to a first-in-Alabama restaurant. Bad Daddy’s Burger Bar, located in newly-developed Times Plaza at 2317 Memorial Parkway, opens its doors today at 10:30 a.m. at its first ...

What’s not to like about a burger joint with great food, its very own milkshake station and lots of local craft beers served from a big old-fashioned bar? Taking over a center-stage spot on Main ...

The owner of Slash Run, the burger bar and small rock ‘n’ roll venue in Petworth that’s known for loading up thick, premium beef patties with toppings like fried onion rings and fine ground coffee, ...

Staying on brand with the sports bar theme, every entree on Wooden Nickel's menu is named after a sports play. In addition to signature burgers made with brat patties, owner Tony Mueller makes ...

While the world of online dining has become crowded with ghost kitchens serving burgers and crispy chicken, at least one celebrity chef is trying to elevate the delivery-only experience. Michael ...