REPLACE THE FLOUR, NOT YOUR RECIPE ... thicken sauces and gravies and more BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag ...

Ingredients for this Classic French Boule Recipe with Poolish: 550 grams of Bob’s Red Mill Artisan Bread Flour 550 grams of Bob’s Red Mill Whole Wheat Flour 858 grams of water 24 grams of sea ...

So when I saw that Bob’s Red Mill has a recipe for pão de queijo on the back of its tapioca flour bag ... from a half to a full teaspoon, as the bread tasted a little undersalted to me.