Adam is host of Current's podcast, The Pub. He's a Journalist in Residence and Visiting Assistant Professor of Journalism at the Center for Collaborative Journalism at Mercer University in Macon, Ga.

You may have made a tray or 7,000 of brownies in your time, but we’ll bet you’ve never given much thought to the reason why brownie skins are so dang shiny. Luckily, YouTuber and chef Adam Ragusea has ...

A previous version of this story incorrectly stated that Adam Ragusea uploaded his pizza video to YouTube in March. The oldest videos on Adam Ragusea's YouTube channel are what you'd expect from your ...

Adam Ragusea used to spend most of his time as a father, husband, and journalism professor at Mercer University, teaching classes like Journalism Bootcamp and Digital Audio. “I really felt like I had ...

Frank Murphy interviews Adam Ragusea, a successful internet chef who was previously a music composer, a radio news reporter and a journalism instructor. A pizza-making video that unexpectedly went ...

On this week’s episode of Working, June Thomas spoke with Adam Ragusea, a former radio journalist, podcaster, and journalism educator who is now a popular internet chef. They talked about how he first ...

In the video game News Tower, as in real life, running a newspaper isn’t easy “We cannot ignore what this means for equity, representation, and the future of this organization.” The Atlantic’s ...

Sports editor Daniel Shirley and I spent some time Friday with Adam Ragusea on the Morning Edition. Ragusea does a great job as the site director of the Macon office of Georgia Public Broadcasting.

Adam Ragusea is a journalist in residence and visiting assistant professor at Mercer University’s Center for Collaborative Journalism, and is also a classically-trained composer. Music experts think ...

A previous version of this story incorrectly stated that Adam Ragusea uploaded his pizza video to YouTube in March. The oldest videos on Adam Ragusea's YouTube channel are what you'd expect from your ...